May 19, 2022, 12:00–1:30 pm
Free
Online Zoom Workshop
Sponsored by the Holistic Health Community in collaboration with The Morty and Gloria Wolosoff Foundation
Join Holly Shelowitz, Culinary Nutrition Counselor, for a free cook along cooking class on Zoom.
Together, we will chop, slice and stir up a delicious meal with immune boosting ingredients to support your wonderful body and build immunity. Including immune boosting foods in your daily diet has always been important, and especially now.
On the menu is: Asparagus Salad with Almonds and Sesame Ginger Vinaigrette and Broccoli Slaw
REGISTER NOW -Your confirmation email will include everything you need including the shopping list, recipes and zoom link. Read through the recipes and have your veggies washed and whatever kitchen tools you’ll need within reach.
Holly is looking forward to cooking with all of you!
Holly Shelowitz is a Culinary Nutrition Counselor and Real Food Educator. She graduated in 2000 from The Institute for Integrative Nutrition’s Professional Training Program in Manhattan. For over 2 decades, through her client sessions, cooking classes and educational events, Holly has been inspiring people to eat their greens and get into their kitchens and cook. She leads Workplace Wellness Workshops and is a keynote speaker, working with corporations, educational institutions, and community organizations. Holly was the Northeast Regional Nutrition Educator for Whole Foods Market, and created the Healthy Eating Education Program at Mother Earth’s Stores. Holly has taught nutrition and cooking classes at Omega Institute, The Natural Gourmet Institute for Food and Health, all over the Hudson Valley and online in her signature cooking classes.